Happy Monday, y’all! Hope everyone had an amazing weekend!
This smoothie is the perfect breakfast for a warm summer day. The mango and OJ make it sweet while the greek yogurt and banana make it creamy. Peel and break your banana into pieces to freeze overnight and make sure to use fresh orange juice!
2 handfuls kale, torn
1 banana, frozen
1/2 cup greek yogurt
1/2 cup unsweetened vanilla almond milk
1/2 cup fresh orange juice
1 cup frozen mango chunks
optional: shredded unsweetened coconut
Place all ingredients into a blender and combine until smooth. Add more OJ or almond milk as needed to get your preferred consistency. If you have the coconut, use an orange slice or bit of almond milk to wet the sides of your glass, then swipe through the dry coconut to make a delicious rim.