Happy Wednesday, y’all! I feel like fall is finally starting to arrive here in Georgia – the leaves are starting to turn and the nights are getting chilly. I could even see my breath in the air this morning! The funny thing about this weather is that it reeeeally makes me want to bake. Carefully
It has been a while since I’ve shared an insta-Tuesday post, so I thought it would be the perfect opportunity to share another roundup of the food I’ve been making, eating and sharing via social channels. Enjoy! [ABOVE] This pizza by Jessica at How Sweet It Is will blow. your. mind. While it seems crazy
Reasons you should make this pumpkin spice syrup: It contains REAL pumpkin – yum! While it does have sugar, it doesn’t have any scary ingredients like some pumpkin spice flavored things You’re tired of being #basic and want to make your own pumpkin spice flavored edibles It makes the perfect amount to fill up the empty Patrón
A look at the menu we have planned for Thanksgiving 2013.
Impress your friends/colleagues with these pumpkin whoopie pies by Brown Eyed Baker.