Sometimes I look at things headed for the recycle bin and think, “I feel like I could definitely use this for something else one day…” Then, I put it somewhere and keep seeing it sitting there, waiting for it’s reuse destiny. Often it never finds its purpose and just ends up sitting wherever I’ve put it,
Well guys, the commercial push for Easter is in full swing, meaning grocery store aisles are filled with sugary morsels in pastel packaging. I’m not even a huge sweets fan, but there is something about the seasonal peanut butter cups (you know the ones) that are SO delicious. Is it the fun shapes? The peanut-butter-to-chocolate ratio?
As you may know, we have a dachshund named Hank who rules the roost. We rescued him a few years ago after his previous owner left him at animal control, where they euthanize owner surrenders. He was sad and scared and immediately stole our hearts. Now he’s happy as a clam and we can’t imagine
thai chicken quinoa bowls | Cody Uncorked.
While we’re getting our new house (and kitchen) organized, I’m lusting after a few new recipes I can’t wait to try. I’m also loving the idea of indoor/outdoor rugs, which warm up a space and are easy to just hose off if something is spilled. Grilled Tomato Skewers on Toast by White On Rice Couple Cheddar
Celebrate the dog in your life with these easy homemade dog treats!
Cody waxes poetic about peanut butter and Nutella.