pumpkin chocolate chip banana bread

Happy Wednesday, y’all!  I feel like fall is finally starting to arrive here in Georgia – the leaves are starting to turn and the nights are getting chilly. I could even see my breath in the air this morning! The funny thing about this weather is that it reeeeally makes me want to bake. Carefully

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salted dark chocolate peanut butter cups

Well guys, the commercial push for Easter is in full swing, meaning grocery store aisles are filled with sugary morsels in pastel packaging. I’m not even a huge sweets fan, but there is something about the seasonal peanut butter cups (you know the ones) that are SO delicious. Is it the fun shapes? The peanut-butter-to-chocolate ratio?

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homemade marshmallows

So, the high today in Atlanta is 36 degrees and the low is 12. Sheeeeeeeeesh! Luckily, two posts ago I shared an easy recipe for homemade hot cocoa mix, and today I’m sharing the perfect accompaniment: homemade fluffy marshmallows. Making marshmallows was on my cooking bucket list. I don’t love the store-bought versions – they

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Mother’s Day with Mirassou.

Recipes and perfect wine pairings from Mirassou for this Mother’s Day | Cody Uncorked.